Slower Pace of Epigenetic Aging and Lower Inflammatory Indicators in Females Following a Nutrient-Dense, Plant-Rich Diet Than Those in Females Following the Standard American Diet

Background: Plant-based diets are associated with lower inflammatory biomarkers and reduced risk of age-related chronic diseases. Epigenetic biomarkers of aging are DNA methylation-based tools that estimate biological age and rate of aging, providing insights into age-related health risks. Healthy d...

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Main Authors: Deana M Ferreri, Jay T Sutliffe, Nanette V Lopez, Chloe A Sutliffe, Ryan Smith, Natalia Carreras-Gallo, Varun B Dwaraka, Ann Alexis Prestrud, Joel H Fuhrman
Format: Article
Language:English
Published: Elsevier 2024-12-01
Series:Current Developments in Nutrition
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Online Access:http://www.sciencedirect.com/science/article/pii/S2475299124024314
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author Deana M Ferreri
Jay T Sutliffe
Nanette V Lopez
Chloe A Sutliffe
Ryan Smith
Natalia Carreras-Gallo
Varun B Dwaraka
Ann Alexis Prestrud
Joel H Fuhrman
author_facet Deana M Ferreri
Jay T Sutliffe
Nanette V Lopez
Chloe A Sutliffe
Ryan Smith
Natalia Carreras-Gallo
Varun B Dwaraka
Ann Alexis Prestrud
Joel H Fuhrman
author_sort Deana M Ferreri
collection DOAJ
description Background: Plant-based diets are associated with lower inflammatory biomarkers and reduced risk of age-related chronic diseases. Epigenetic biomarkers of aging are DNA methylation-based tools that estimate biological age and rate of aging, providing insights into age-related health risks. Healthy diet and lifestyle indicators correlate with slower epigenetic aging. Objectives: Neither inflammatory biomarkers nor epigenetic aging has yet been studied in the nutrient-dense, plant-rich (Nutritarian) diet, a plant-based diet that emphasizes specific plant foods, such as cruciferous vegetables, beans and other legumes, onions and garlic, mushrooms, berries, nuts, and seeds. We aimed to compare inflammatory status and epigenetic age acceleration in females following a Nutritarian diet with those of females following a standard American diet (SAD). Methods: We investigated dietary inflammatory potential, epigenetic age acceleration using first, second, and third-generation clocks, and additional health-related epigenetic biomarkers in this retrospective cohort study of 48 females who habitually (≥5 y) follow a Nutritarian diet and 49 females without obesity who habitually (≥5 y) follow a SAD. Participants completed a series of online questionnaires and provided a blood sample. Results: Epigenetic age acceleration, indicated by the third-generation clock DunedinPACE, was significantly slower in the Nutritarian group than that in the SAD group (P = 4.26 × 10−6). The Nutritarian diet group showed lower dietary inflammatory potential, as indicated by Empirical Dietary Inflammatory Pattern and Dietary Inflammatory Index. We observed differences in methylation-predicted immune cell subsets (lower neutrophils and higher T regulatory cells) and a lower epigenetic biomarker proxy for C-reactive protein, both of which suggested a lower inflammatory status in the Nutritarian group. Epigenetic biomarker proxies for LDL cholesterol, body mass index (BMI), insulin-like growth factor binding protein 5, and blood glucose were also lower in the Nutritarian group. Conclusions: Our findings suggest the Nutritarian diet could help reduce chronic inflammation and slow epigenetic aging.
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spelling doaj-art-d82f0a23d1ee491e842bb2ba175c9d1e2025-08-20T02:35:30ZengElsevierCurrent Developments in Nutrition2475-29912024-12-0181210449710.1016/j.cdnut.2024.104497Slower Pace of Epigenetic Aging and Lower Inflammatory Indicators in Females Following a Nutrient-Dense, Plant-Rich Diet Than Those in Females Following the Standard American DietDeana M Ferreri0Jay T Sutliffe1Nanette V Lopez2Chloe A Sutliffe3Ryan Smith4Natalia Carreras-Gallo5Varun B Dwaraka6Ann Alexis Prestrud7Joel H Fuhrman8Nutritional Research Foundation, Flemington, NJ, United States; Corresponding author.Department of Health Sciences and the PRANDIAL Lab, Northern Arizona University, Flagstaff, AZ, United StatesDepartment of Health Sciences and the PRANDIAL Lab, Northern Arizona University, Flagstaff, AZ, United StatesDepartment of Health Sciences and the PRANDIAL Lab, Northern Arizona University, Flagstaff, AZ, United StatesTruDiagnostic, Lexington, KY, United StatesTruDiagnostic, Lexington, KY, United StatesTruDiagnostic, Lexington, KY, United StatesTruDiagnostic, Lexington, KY, United StatesNutritional Research Foundation, Flemington, NJ, United StatesBackground: Plant-based diets are associated with lower inflammatory biomarkers and reduced risk of age-related chronic diseases. Epigenetic biomarkers of aging are DNA methylation-based tools that estimate biological age and rate of aging, providing insights into age-related health risks. Healthy diet and lifestyle indicators correlate with slower epigenetic aging. Objectives: Neither inflammatory biomarkers nor epigenetic aging has yet been studied in the nutrient-dense, plant-rich (Nutritarian) diet, a plant-based diet that emphasizes specific plant foods, such as cruciferous vegetables, beans and other legumes, onions and garlic, mushrooms, berries, nuts, and seeds. We aimed to compare inflammatory status and epigenetic age acceleration in females following a Nutritarian diet with those of females following a standard American diet (SAD). Methods: We investigated dietary inflammatory potential, epigenetic age acceleration using first, second, and third-generation clocks, and additional health-related epigenetic biomarkers in this retrospective cohort study of 48 females who habitually (≥5 y) follow a Nutritarian diet and 49 females without obesity who habitually (≥5 y) follow a SAD. Participants completed a series of online questionnaires and provided a blood sample. Results: Epigenetic age acceleration, indicated by the third-generation clock DunedinPACE, was significantly slower in the Nutritarian group than that in the SAD group (P = 4.26 × 10−6). The Nutritarian diet group showed lower dietary inflammatory potential, as indicated by Empirical Dietary Inflammatory Pattern and Dietary Inflammatory Index. We observed differences in methylation-predicted immune cell subsets (lower neutrophils and higher T regulatory cells) and a lower epigenetic biomarker proxy for C-reactive protein, both of which suggested a lower inflammatory status in the Nutritarian group. Epigenetic biomarker proxies for LDL cholesterol, body mass index (BMI), insulin-like growth factor binding protein 5, and blood glucose were also lower in the Nutritarian group. Conclusions: Our findings suggest the Nutritarian diet could help reduce chronic inflammation and slow epigenetic aging.http://www.sciencedirect.com/science/article/pii/S2475299124024314epigenetic clocksDNA methylationplant-based dietimmune systeminflammation
spellingShingle Deana M Ferreri
Jay T Sutliffe
Nanette V Lopez
Chloe A Sutliffe
Ryan Smith
Natalia Carreras-Gallo
Varun B Dwaraka
Ann Alexis Prestrud
Joel H Fuhrman
Slower Pace of Epigenetic Aging and Lower Inflammatory Indicators in Females Following a Nutrient-Dense, Plant-Rich Diet Than Those in Females Following the Standard American Diet
Current Developments in Nutrition
epigenetic clocks
DNA methylation
plant-based diet
immune system
inflammation
title Slower Pace of Epigenetic Aging and Lower Inflammatory Indicators in Females Following a Nutrient-Dense, Plant-Rich Diet Than Those in Females Following the Standard American Diet
title_full Slower Pace of Epigenetic Aging and Lower Inflammatory Indicators in Females Following a Nutrient-Dense, Plant-Rich Diet Than Those in Females Following the Standard American Diet
title_fullStr Slower Pace of Epigenetic Aging and Lower Inflammatory Indicators in Females Following a Nutrient-Dense, Plant-Rich Diet Than Those in Females Following the Standard American Diet
title_full_unstemmed Slower Pace of Epigenetic Aging and Lower Inflammatory Indicators in Females Following a Nutrient-Dense, Plant-Rich Diet Than Those in Females Following the Standard American Diet
title_short Slower Pace of Epigenetic Aging and Lower Inflammatory Indicators in Females Following a Nutrient-Dense, Plant-Rich Diet Than Those in Females Following the Standard American Diet
title_sort slower pace of epigenetic aging and lower inflammatory indicators in females following a nutrient dense plant rich diet than those in females following the standard american diet
topic epigenetic clocks
DNA methylation
plant-based diet
immune system
inflammation
url http://www.sciencedirect.com/science/article/pii/S2475299124024314
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