STUDIES ON PHOSPHOLIPASE C FROM MELIA AZADIRACHTA SEEDS

The activity of phospholipase C in crude enzymatic preparation of Melia azadiracht seeds (Neem seeds) was studied by the use of lecithin as a substrate in aqueous medium. The enzyme activity was found optimum at pH 2.5 and temperature 35?C. The phospholipase C was found heat labile, being inactivate...

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Bibliographic Details
Format: Article
Language:English
Published: University of Tehran 1992-06-01
Series:Journal of Sciences, Islamic Republic of Iran
Online Access:https://jsciences.ut.ac.ir/article_31197_4c131da55d7e8ccb024e6aa0d2ebd74a.pdf
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Summary:The activity of phospholipase C in crude enzymatic preparation of Melia azadiracht seeds (Neem seeds) was studied by the use of lecithin as a substrate in aqueous medium. The enzyme activity was found optimum at pH 2.5 and temperature 35?C. The phospholipase C was found heat labile, being inactivated 88% within 10 minutes at 90°C
ISSN:1016-1104
2345-6914