Exploring the Role of Food in The Prime of Miss Jean Brodie
First published in 1961, Muriel Spark’s novel The Prime of Miss Jean Brodie is one of the most well-known works of 20th-century British literature, and the book’s portrayal of the eponymous Edinburgh schoolmistress and her select clique of pupils during the turbulent 1930s now forms part of contempo...
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| Format: | Article |
| Language: | English |
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Casa Cărții de Știință
2024-12-01
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| Series: | Cultural Intertexts |
| Online Access: | https://b00e8ea91c.clvaw-cdnwnd.com/4fb470e8cbb34a32a0dc1701f8d7322d/200000493-24c0a24c0e/65-75%20HOYTE%20WEST.pdf |
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