Processing of Red Ginger Powder Drink to Improve the Immune System During the Covid-19 Pandemic

Processing of Red Ginger Powder Drink to Improve the Immune System During the Covid-19 Pandemic

Introduction: Covid-19 is a disease that must be watched out for because of its relatively fast transmission and has a mortality rate that cannot be ignored and there is no definitive therapy. The body's immune system is important for maintained in this covid-19 era, in addition to consuming ad...

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Bibliographic Details
Main Authors: Hasni Yaturramadhan, Anwar Syahdat
Format: Article
Language:English
Published: Pusat Pengembangan Teknologi Informasi Dan Jurnal Universitas Muhammadiyah Palu 2021-11-01
Series:Journal of Public Health and Pharmacy
Subjects:
ginger powder
antioxidant
preference level
Online Access:https://jurnal.unismuhpalu.ac.id/index.php/jphp/article/view/3722
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