Process optimization for pigments extraction from Vitis vinifera using response surface methodology

Abstract The flavonoid pathway produces water-soluble pigments known as anthocyanins in the cytoplasm of colored plant cells. The present study focused on evaluation of Vitis vinifera (black grapes) pigments. Maximum pigment (18.2 mg/g) was extracted with optimized parameters (Methanol 35%; pH-4; te...

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Bibliographic Details
Main Authors: Ankita Rao, Mangala Lakshmi Ragavan, Hemalatha Srinivasan
Format: Article
Language:English
Published: Springer 2025-06-01
Series:Discover Applied Sciences
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Online Access:https://doi.org/10.1007/s42452-025-07221-9
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