Sun, Y., Li, C., & Lee, A. Sprouted Grains as a Source of Bioactive Compounds for Modulating Insulin Resistance. MDPI AG.
Chicago Style (17th ed.) CitationSun, Yan, Caiyun Li, and Aejin Lee. Sprouted Grains as a Source of Bioactive Compounds for Modulating Insulin Resistance. MDPI AG.
MLA (9th ed.) CitationSun, Yan, et al. Sprouted Grains as a Source of Bioactive Compounds for Modulating Insulin Resistance. MDPI AG.
Warning: These citations may not always be 100% accurate.