Source-dependent variations in chitin: a comparative study on Antarctic krill, white shrimp and crayfish

Source-dependent variations in chitin: a comparative study on Antarctic krill, white shrimp and crayfish

Chitin, the second most abundant biopolymer in nature after cellulose, has a diverse array of applications in the pharmaceutical, medical, agricultural, textile, cosmetic, wastewater treatment, and food industries. This versatility is attributed to its essential functional properties, including biod...

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Bibliographic Details
Main Authors: Chenyi Yang, Xiaoyun Chen, Zuman Chen, Yadong Zhao, Ruizhi Yang, Yu Xia, Qinyi Zeng, Yanhong He, Hao Lan
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-05-01
Series:Frontiers in Marine Science
Subjects:
chitin
Antarctic krill
white shrimp
crayfish
structure
Online Access:https://www.frontiersin.org/articles/10.3389/fmars.2025.1592331/full
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