COMPARATIVE ANALYSIS OF CLASSIFICATION MODELS FOR DETERMINING THE QUALITY OF WINE BY ITS CHEMICAL COMPOSITION
The relevance of the research is caused by the need to solve problems associated with counterfeit and low-quality products in the wine industry. Despite the comprehensive system of regulation of the turnover of alcoholic products, consumers are still at risk of unconscious purchase of lowquality win...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Tomsk Polytechnic University
2023-03-01
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| Series: | Известия Томского политехнического университета: Промышленная кибернетика |
| Subjects: | |
| Online Access: | https://indcyb.ru/journal/article/view/14/13 |
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