Agustinisari, I., Mulia, K., Harimurti, N., Nasikin, M., Rienoviar, n., Herawati, H., & Manalu, L. P. The Potency of Maillard Conjugates Containing Whey Protein as Natural Emulsifier. Wiley.
Chicago Style (17th ed.) CitationAgustinisari, Iceu, Kamarza Mulia, Niken Harimurti, Mohammad Nasikin, null Rienoviar, Heny Herawati, and Lamhot Parulian Manalu. The Potency of Maillard Conjugates Containing Whey Protein as Natural Emulsifier. Wiley.
MLA (9th ed.) CitationAgustinisari, Iceu, et al. The Potency of Maillard Conjugates Containing Whey Protein as Natural Emulsifier. Wiley.
Warning: These citations may not always be 100% accurate.