APA (7th ed.) Citation

Samuel, A. E., Hyeladzira, Y. B., Hussaina, S. I., Muhammad, F., Adamu, Y. K., Halliru, N., & Mukhtar, S. Preparation and Assessment of Surface and Functional Properties of Protein Blends from Moringa oleifera and Monodora myristica Seeds. Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).

Chicago Style (17th ed.) Citation

Samuel, A. E., Y. B. Hyeladzira, S. I. Hussaina, F. Muhammad, Y. K. Adamu, N. Halliru, and S. Mukhtar. Preparation and Assessment of Surface and Functional Properties of Protein Blends from Moringa Oleifera and Monodora Myristica Seeds. Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).

MLA (9th ed.) Citation

Samuel, A. E., et al. Preparation and Assessment of Surface and Functional Properties of Protein Blends from Moringa Oleifera and Monodora Myristica Seeds. Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).