Qin, G., Xu, W., Liu, J., Zhao, L., & Chen, G. Purification, characterization and hypoglycemic activity of glycoproteins obtained from pea (Pisum sativum L.). Tsinghua University Press.
Chicago Style (17th ed.) CitationQin, Gaoyixin, Wu Xu, Junping Liu, Liyan Zhao, and Guitang Chen. Purification, Characterization and Hypoglycemic Activity of Glycoproteins Obtained from Pea (Pisum Sativum L.). Tsinghua University Press.
MLA (9th ed.) CitationQin, Gaoyixin, et al. Purification, Characterization and Hypoglycemic Activity of Glycoproteins Obtained from Pea (Pisum Sativum L.). Tsinghua University Press.
Warning: These citations may not always be 100% accurate.