Investigating the effect of eco-friendly fertilizers on the quantitative and qualitative characteristics of German chamomile (Matricaria chamomilla L.)
In order to study the effect of seaweed extract and amino acid application on plant height, number of secondary branches, number of inflorescences, flower yield and essential oil of German chamomile plant, a factorial experiment in the form of a basic design of randomized complete blocks with three...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | fas |
| Published: |
Gonbad Kavous University
2025-01-01
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| Series: | رویکردهای نوین در مهندسی آب و محیط زیست |
| Subjects: | |
| Online Access: | https://nawee.gonbad.ac.ir/article_214739_f81eca5a5c3563e3d3eb2b7ed63bfbc9.pdf |
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| Summary: | In order to study the effect of seaweed extract and amino acid application on plant height, number of secondary branches, number of inflorescences, flower yield and essential oil of German chamomile plant, a factorial experiment in the form of a basic design of randomized complete blocks with three replications in The research farm of Gonbad Kavoos University was implemented. Application of seaweed extract in three levels including no consumption (control), foliar application (at the rate of 1 kg per hectare), application with irrigation ( 2 kg per 10,000 liters of water) and application of amino acids in three levels including no consumption (control) ), foliar spraying of Amino Spark amino acids (1 kg/ha) and Azomine amino acids (1 kg/ha).The results of the variance analysis table showed that the effect of seaweed extract and amino acids consumption on plant height, number of sub-branches, number of inflorescences and flower yield was statistically significant at 1%. so that the use of amino acids under the treatment of algae consumption led to an increase in the performance of German chamomile flowers and essential oils. The results of the present study showed that the application of seaweed extract bio fertilizers and amino acids improves the morphological traits, flower yield and essential oil percentage as one of the most important goals of the economic production of the German chamomile medicinal plant. |
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| ISSN: | 2981-0280 |