APA (7th ed.) Citation

Oliveira, A. P., Andrade, G. F., Mateó, B. S. O., & Naozuka, J. Protein and Metalloprotein Distribution in Different Varieties of Beans (Phaseolus vulgaris L.): Effects of Cooking. Wiley.

Chicago Style (17th ed.) Citation

Oliveira, Aline P., Geyssa Ferreira Andrade, Bianca S. O. Mateó, and Juliana Naozuka. Protein and Metalloprotein Distribution in Different Varieties of Beans (Phaseolus Vulgaris L.): Effects of Cooking. Wiley.

MLA (9th ed.) Citation

Oliveira, Aline P., et al. Protein and Metalloprotein Distribution in Different Varieties of Beans (Phaseolus Vulgaris L.): Effects of Cooking. Wiley.