APA (7th ed.) Citation

Liu, Z., Chen, X., Ruan, M., Liao, Y., Wang, Z., Zeng, Y., . . . Mo, H. 3D printed dysphagia diet using pea protein gel modified by xanthan gum with different pyruvate group content. Elsevier.

Chicago Style (17th ed.) Citation

Liu, Zhenbin, Xi Chen, Meirong Ruan, Yumei Liao, Zihao Wang, Yucheng Zeng, Hongbo Li, Liangbin Hu, and Haizhen Mo. 3D Printed Dysphagia Diet Using Pea Protein Gel Modified by Xanthan Gum with Different Pyruvate Group Content. Elsevier.

MLA (9th ed.) Citation

Liu, Zhenbin, et al. 3D Printed Dysphagia Diet Using Pea Protein Gel Modified by Xanthan Gum with Different Pyruvate Group Content. Elsevier.