Chemical composition and in vitro rumen fermentation kinetics of leaves and stems of Moringa oleifera and Leucaena leucocephala as potential feedstuffs for sheep

Chemical composition and in vitro rumen fermentation kinetics of leaves and stems of Moringa oleifera and Leucaena leucocephala as potential feedstuffs for sheep

This study aimed to evaluate the nutritive value of different vegetative parts of Moringa oleifera (leaves, stems and plant debris) and Leucaena leucocephala (leaves and dried pods after seed harvesting). Nutrient composition, secondary metabolites and kinetics of gas production (GP) from in vitro r...

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Bibliographic Details
Main Authors: Hajer Ammar, Ahmed E. Kholif, Egon Henrique Horst, Mario E. de Haro Marti, Izabelle Auxiliadora Molina de Almeida Teixeira, Nawel Hlel, Tarek A. Morsy, Mahmoud Fahmy, Gouda A. Gouda, Iván Mateos, Secundino López, Mireille Chahine
Format: Article
Language:English
Published: Taylor & Francis Group 2024-12-01
Series:Cogent Food & Agriculture
Subjects:
Chemical composition
nutritive value
rumen fermentation kinetics
Moringa oleifera
Leucaena leucocephala
secondary metabolites
Online Access:https://www.tandfonline.com/doi/10.1080/23311932.2024.2405881
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