Characterization of Genetic Diversity to Ecological Stripe Rust Resistance in Bread Wheat (Triticum aestivum L.)
Wheat is the most commonly cultivated crop in the world and is a staple diet for many people. The current study was carried out in the field to evaluate the 51genotypes based on morphological and physiological traits under artificial inoculation by stripe rust spore suspension and to determine the g...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2025-01-01
|
| Series: | BIO Web of Conferences |
| Subjects: | |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2025/02/bioconf_mblc2024_01012.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|