APA (7th ed.) Citation

Prpich, N. Z. P., Camprubí, G. E., Cayré, M. E., & Castro, M. P. Indigenous Microbiota to Leverage Traditional Dry Sausage Production. Wiley.

Chicago Style (17th ed.) Citation

Prpich, Noelia Zulema Palavecino, Germán Edgardo Camprubí, María Elisa Cayré, and Marcela Paola Castro. Indigenous Microbiota to Leverage Traditional Dry Sausage Production. Wiley.

MLA (9th ed.) Citation

Prpich, Noelia Zulema Palavecino, et al. Indigenous Microbiota to Leverage Traditional Dry Sausage Production. Wiley.