Florida Subtropical Peaches: Production Practices

Subtropical peach production includes many practices, such as site selection, orchard design, and disease, weed, and insect management through to harvest. Florida’s subtropical climate allows growers to harvest their crops early, but it creates challenges for the long postharvest growing season. Thi...

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Main Authors: Mercy Olmstead, Jose Chaparro, Jeffrey G. Williamson, Robert Rouse, Russell Mizell, Philip Harmon, James Ferguson
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2013-09-01
Series:EDIS
Online Access:https://journals.flvc.org/edis/article/view/121098
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author Mercy Olmstead
Jose Chaparro
Jeffrey G. Williamson
Robert Rouse
Russell Mizell
Philip Harmon
James Ferguson
author_facet Mercy Olmstead
Jose Chaparro
Jeffrey G. Williamson
Robert Rouse
Russell Mizell
Philip Harmon
James Ferguson
author_sort Mercy Olmstead
collection DOAJ
description Subtropical peach production includes many practices, such as site selection, orchard design, and disease, weed, and insect management through to harvest. Florida’s subtropical climate allows growers to harvest their crops early, but it creates challenges for the long postharvest growing season. This 14-page fact sheet covers the breadth of topics related to subtropical peach production, including a monthly timeline of recommended practices. Written by M. Olmstead, J. Chaparro, J. G. Williamson, R. Rouse, R. Mizell, P. Harmon, and J. Ferguson, and published by the UF Department of Horticultural Sciences, August 2013. http://edis.ifas.ufl.edu/hs348
format Article
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issn 2576-0009
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publishDate 2013-09-01
publisher The University of Florida George A. Smathers Libraries
record_format Article
series EDIS
spelling doaj-art-d00d32350ad54e55add1031d8e8903a02025-02-08T06:02:54ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092013-09-0120138Florida Subtropical Peaches: Production PracticesMercy Olmstead0https://orcid.org/0000-0002-3539-3452Jose Chaparro1Jeffrey G. Williamson2Robert Rouse3Russell Mizell4Philip Harmon5https://orcid.org/0000-0003-2288-5148James Ferguson6University of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaSubtropical peach production includes many practices, such as site selection, orchard design, and disease, weed, and insect management through to harvest. Florida’s subtropical climate allows growers to harvest their crops early, but it creates challenges for the long postharvest growing season. This 14-page fact sheet covers the breadth of topics related to subtropical peach production, including a monthly timeline of recommended practices. Written by M. Olmstead, J. Chaparro, J. G. Williamson, R. Rouse, R. Mizell, P. Harmon, and J. Ferguson, and published by the UF Department of Horticultural Sciences, August 2013. http://edis.ifas.ufl.edu/hs348 https://journals.flvc.org/edis/article/view/121098
spellingShingle Mercy Olmstead
Jose Chaparro
Jeffrey G. Williamson
Robert Rouse
Russell Mizell
Philip Harmon
James Ferguson
Florida Subtropical Peaches: Production Practices
EDIS
title Florida Subtropical Peaches: Production Practices
title_full Florida Subtropical Peaches: Production Practices
title_fullStr Florida Subtropical Peaches: Production Practices
title_full_unstemmed Florida Subtropical Peaches: Production Practices
title_short Florida Subtropical Peaches: Production Practices
title_sort florida subtropical peaches production practices
url https://journals.flvc.org/edis/article/view/121098
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AT russellmizell floridasubtropicalpeachesproductionpractices
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