About the role of trehalose in plants

Trehalose is an important disaccharide which takes a major role of a stress protector in many organisms, including green algae and lower plants. It has long been thought that trehalose functions in higher plants are marginal and that they have been overtaken by sucrose. In the last years it has been...

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Main Authors: Tjaša GORJANC, Dominik VODNIK
Format: Article
Language:English
Published: University of Ljubljana Press (Založba Univerze v Ljubljani) 2018-04-01
Series:Acta Agriculturae Slovenica
Subjects:
Online Access:https://journals.uni-lj.si/aas/article/view/12754
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author Tjaša GORJANC
Dominik VODNIK
author_facet Tjaša GORJANC
Dominik VODNIK
author_sort Tjaša GORJANC
collection DOAJ
description Trehalose is an important disaccharide which takes a major role of a stress protector in many organisms, including green algae and lower plants. It has long been thought that trehalose functions in higher plants are marginal and that they have been overtaken by sucrose. In the last years it has been discovered that trehalose takes on a lot of important physiological roles in vascular plants metabolism. It is an important signal metabolite of sucrose availability and maintains sucrose concentrations within an appropriate range. It also contributes to starch synthesis and degradation and to synthesis of organic acids. Trehalose-sucrose nexus was found to be very important in plant interactions with pathogenic organisms and herbivorous insects. Furthermore, trehalose is involved in response of plant to abiotic stressors such as drought, cold, salinity and hypoxia. It contributes in regulation of stomatal conductivity where it interacts with abscisic acid. All this makes trehalose an important primary metabolite which significantly influences plant growth and development such as induction of flowering and stimulation of photosynthesis.
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spelling doaj-art-d00aa63bd527449792c9ebdbb5e1b0eb2025-08-20T02:58:55ZengUniversity of Ljubljana Press (Založba Univerze v Ljubljani)Acta Agriculturae Slovenica1854-19412018-04-01111121922710.14720/aas.2018.111.1.2119146About the role of trehalose in plantsTjaša GORJANC0Dominik VODNIK1Izletniška ulica 1, 1231 Ljubljana - Črnuče, SloveniaUniversity of Ljubljana, Biotechnical Faculty, Agronomy Department, Jamnikarjeva ulica 101, SI-1111 Ljubljana, SloveniaTrehalose is an important disaccharide which takes a major role of a stress protector in many organisms, including green algae and lower plants. It has long been thought that trehalose functions in higher plants are marginal and that they have been overtaken by sucrose. In the last years it has been discovered that trehalose takes on a lot of important physiological roles in vascular plants metabolism. It is an important signal metabolite of sucrose availability and maintains sucrose concentrations within an appropriate range. It also contributes to starch synthesis and degradation and to synthesis of organic acids. Trehalose-sucrose nexus was found to be very important in plant interactions with pathogenic organisms and herbivorous insects. Furthermore, trehalose is involved in response of plant to abiotic stressors such as drought, cold, salinity and hypoxia. It contributes in regulation of stomatal conductivity where it interacts with abscisic acid. All this makes trehalose an important primary metabolite which significantly influences plant growth and development such as induction of flowering and stimulation of photosynthesis.https://journals.uni-lj.si/aas/article/view/12754trehalosesugar metabolismsucrosestarchstress
spellingShingle Tjaša GORJANC
Dominik VODNIK
About the role of trehalose in plants
Acta Agriculturae Slovenica
trehalose
sugar metabolism
sucrose
starch
stress
title About the role of trehalose in plants
title_full About the role of trehalose in plants
title_fullStr About the role of trehalose in plants
title_full_unstemmed About the role of trehalose in plants
title_short About the role of trehalose in plants
title_sort about the role of trehalose in plants
topic trehalose
sugar metabolism
sucrose
starch
stress
url https://journals.uni-lj.si/aas/article/view/12754
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