Li, K., Xu, R., Kuang, M., Ma, W., & Li, N. Bioassay-Guided Isolation and Identification of Xanthine Oxidase Inhibitory Constituents from the Fruits of <i>Chaenomeles speciosa</i> (Sweet) Nakai. MDPI AG.
Chicago Style (17th ed.) CitationLi, Kui, Ruoling Xu, Mengting Kuang, Wei Ma, and Ning Li. Bioassay-Guided Isolation and Identification of Xanthine Oxidase Inhibitory Constituents from the Fruits of <i>Chaenomeles Speciosa</i> (Sweet) Nakai. MDPI AG.
MLA (9th ed.) CitationLi, Kui, et al. Bioassay-Guided Isolation and Identification of Xanthine Oxidase Inhibitory Constituents from the Fruits of <i>Chaenomeles Speciosa</i> (Sweet) Nakai. MDPI AG.
Warning: These citations may not always be 100% accurate.