Agronomic Performance of Newly Developed Elite Cowpea Mutant Lines in Eswatini
Cowpea (<i>Vigna unguiculata</i> [L.] Walp) is a vital food security crop in sub-Saharan Africa, including Eswatini. The productivity of the crop is low (<600 kg/ha) in the country due to a lack of improved, locally adapted, and farmer-preferred varieties with biotic and abiotic stres...
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| Main Authors: | Kwazi A. K. Mkhonta, Hussein Shimelis, Seltene Abady, Asande Ngidi |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-07-01
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| Series: | Agriculture |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2077-0472/15/15/1631 |
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