Farm-Produced Plant Biostimulant: Case Study with Passion Fruit
Plant biostimulants (PBs) have been considered the new wave for ecological intensification and sustainability, but are they sustainable? They increase nutrient use efficiency and reduce the impact of abiotic stress in plants. However, commercially available PBs based on humic substances are obtained...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-03-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/15/3/681 |
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