Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit
HS-1107, a 6-page illustrated guide by J. A. Bartz, S. A. Sargent, and P. R. Gilreath, provides a history of the problem, key symptoms and causes for the two postharvest diseases that normally cause it, and a quick checklist of suggestions for minimizing rapid breakdown of tomato fruit. Includes ref...
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Format: | Article |
Language: | English |
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The University of Florida George A. Smathers Libraries
2007-08-01
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Series: | EDIS |
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Online Access: | https://journals.flvc.org/edis/article/view/116791 |
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author | Jerry A. Bartz Steven A. Sargent Phyllis R. Gilreath |
author_facet | Jerry A. Bartz Steven A. Sargent Phyllis R. Gilreath |
author_sort | Jerry A. Bartz |
collection | DOAJ |
description | HS-1107, a 6-page illustrated guide by J. A. Bartz, S. A. Sargent, and P. R. Gilreath, provides a history of the problem, key symptoms and causes for the two postharvest diseases that normally cause it, and a quick checklist of suggestions for minimizing rapid breakdown of tomato fruit. Includes references. Published by the UF Department of Horticultural Sciences, July 2007.
HS1107/HS363: Control of Rapid Postharvest Decays of Tomato Fruit (ufl.edu)
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format | Article |
id | doaj-art-ceb7e769ce404385a8614f21973b3ae1 |
institution | Kabale University |
issn | 2576-0009 |
language | English |
publishDate | 2007-08-01 |
publisher | The University of Florida George A. Smathers Libraries |
record_format | Article |
series | EDIS |
spelling | doaj-art-ceb7e769ce404385a8614f21973b3ae12025-02-08T06:19:34ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092007-08-01200717Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the FruitJerry A. Bartz0Steven A. Sargent1Phyllis R. Gilreath2University of FloridaUniversity of FloridaUniversity of FloridaHS-1107, a 6-page illustrated guide by J. A. Bartz, S. A. Sargent, and P. R. Gilreath, provides a history of the problem, key symptoms and causes for the two postharvest diseases that normally cause it, and a quick checklist of suggestions for minimizing rapid breakdown of tomato fruit. Includes references. Published by the UF Department of Horticultural Sciences, July 2007. HS1107/HS363: Control of Rapid Postharvest Decays of Tomato Fruit (ufl.edu) https://journals.flvc.org/edis/article/view/116791HS363 |
spellingShingle | Jerry A. Bartz Steven A. Sargent Phyllis R. Gilreath Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit EDIS HS363 |
title | Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit |
title_full | Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit |
title_fullStr | Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit |
title_full_unstemmed | Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit |
title_short | Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit |
title_sort | critical issues for the tomato industry preventing a rapid postharvest breakdown of the fruit |
topic | HS363 |
url | https://journals.flvc.org/edis/article/view/116791 |
work_keys_str_mv | AT jerryabartz criticalissuesforthetomatoindustrypreventingarapidpostharvestbreakdownofthefruit AT stevenasargent criticalissuesforthetomatoindustrypreventingarapidpostharvestbreakdownofthefruit AT phyllisrgilreath criticalissuesforthetomatoindustrypreventingarapidpostharvestbreakdownofthefruit |