Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit

HS-1107, a 6-page illustrated guide by J. A. Bartz, S. A. Sargent, and P. R. Gilreath, provides a history of the problem, key symptoms and causes for the two postharvest diseases that normally cause it, and a quick checklist of suggestions for minimizing rapid breakdown of tomato fruit. Includes ref...

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Main Authors: Jerry A. Bartz, Steven A. Sargent, Phyllis R. Gilreath
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2007-08-01
Series:EDIS
Subjects:
Online Access:https://journals.flvc.org/edis/article/view/116791
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author Jerry A. Bartz
Steven A. Sargent
Phyllis R. Gilreath
author_facet Jerry A. Bartz
Steven A. Sargent
Phyllis R. Gilreath
author_sort Jerry A. Bartz
collection DOAJ
description HS-1107, a 6-page illustrated guide by J. A. Bartz, S. A. Sargent, and P. R. Gilreath, provides a history of the problem, key symptoms and causes for the two postharvest diseases that normally cause it, and a quick checklist of suggestions for minimizing rapid breakdown of tomato fruit. Includes references. Published by the UF Department of Horticultural Sciences, July 2007. HS1107/HS363: Control of Rapid Postharvest Decays of Tomato Fruit (ufl.edu)
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publisher The University of Florida George A. Smathers Libraries
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spelling doaj-art-ceb7e769ce404385a8614f21973b3ae12025-02-08T06:19:34ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092007-08-01200717Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the FruitJerry A. Bartz0Steven A. Sargent1Phyllis R. Gilreath2University of FloridaUniversity of FloridaUniversity of FloridaHS-1107, a 6-page illustrated guide by J. A. Bartz, S. A. Sargent, and P. R. Gilreath, provides a history of the problem, key symptoms and causes for the two postharvest diseases that normally cause it, and a quick checklist of suggestions for minimizing rapid breakdown of tomato fruit. Includes references. Published by the UF Department of Horticultural Sciences, July 2007. HS1107/HS363: Control of Rapid Postharvest Decays of Tomato Fruit (ufl.edu) https://journals.flvc.org/edis/article/view/116791HS363
spellingShingle Jerry A. Bartz
Steven A. Sargent
Phyllis R. Gilreath
Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit
EDIS
HS363
title Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit
title_full Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit
title_fullStr Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit
title_full_unstemmed Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit
title_short Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit
title_sort critical issues for the tomato industry preventing a rapid postharvest breakdown of the fruit
topic HS363
url https://journals.flvc.org/edis/article/view/116791
work_keys_str_mv AT jerryabartz criticalissuesforthetomatoindustrypreventingarapidpostharvestbreakdownofthefruit
AT stevenasargent criticalissuesforthetomatoindustrypreventingarapidpostharvestbreakdownofthefruit
AT phyllisrgilreath criticalissuesforthetomatoindustrypreventingarapidpostharvestbreakdownofthefruit