Correction: Fermented marine foods of the indigenous arctic people (Inuit) and comparisons with Asian fermented fish
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2025-01-01
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| Series: | Journal of Ethnic Foods |
| Online Access: | https://doi.org/10.1186/s42779-025-00266-6 |
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