Editorial: Advances in bioactive peptides and functional properties of foods
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| Main Authors: | Brij Pal Singh, Pedro Ferreira Santos, Silvia Luna-Suárez, Cristian Jimenez Martínez |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-01-01
|
| Series: | Frontiers in Chemistry |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fchem.2024.1538944/full |
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