Effects of supplementing low-energy and/or protein diets with xylanase and protease on broiler chicken growth performance, nutritional utilization, blood biochemical parameters, and gene expression associated with growth
A total of 560 male broilers were divided into 7 groups. 1) a basal diet as a positive control, 2) a low-energy diet (NC) 1) ME content was reduced by 100 kcal/kg compared to PC; 3) a low-protein diet (negative control 2; CP content was lowered by 1% compared to PC); and 4) a low-energy and CP diet...
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| Main Authors: | , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2025-12-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/23311932.2025.2520959 |
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