Caracterización de fincas y estrategias para mejorar productividad del sistema producción cacao en los municipios de Betulia y Zapatoca, Colombia
The cocoa bean has a high nutritional value that is positioning it in international markets after sugar and sugarcane. In Colombia, cocoa is very important for its economy, being the raw material for sweets and beverages [1]. The research was conducted in the area of influence of the Sogamoso hydr...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Fundación de Estudios Superiores Comfanorte
2023-01-01
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| Series: | Mundo Fesc |
| Subjects: | |
| Online Access: | https://www.fesc.edu.co/Revistas/OJS/index.php/mundofesc/article/view/1235 |
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