Enzyme supplementation (phytase and xylanase) improves low quality diets in Nile tilapia
Due to the growing demand for aquafeed ingredients that do not compete with human feed, plant co and by-products, and thus antinutritional factors like non-starch polysaccharides and phytate are expected to increase. Endogenous enzymes that target anti-nutritional factors may aid this transition. Th...
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Main Authors: | Roel M. Maas, Fotini Kokou, Marc C.J. Verdegem, Johan W. Schrama |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2025-03-01
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Series: | Aquaculture Reports |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2352513425000365 |
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