Maas, R. M., Kokou, F., Verdegem, M. C., & Schrama, J. W. Enzyme supplementation (phytase and xylanase) improves low quality diets in Nile tilapia. Elsevier.
Chicago Style (17th ed.) CitationMaas, Roel M., Fotini Kokou, Marc C.J Verdegem, and Johan W. Schrama. Enzyme Supplementation (phytase and Xylanase) Improves Low Quality Diets in Nile Tilapia. Elsevier.
MLA (9th ed.) CitationMaas, Roel M., et al. Enzyme Supplementation (phytase and Xylanase) Improves Low Quality Diets in Nile Tilapia. Elsevier.
Warning: These citations may not always be 100% accurate.