APA (7th ed.) Citation

Slavíková, Z., Smatana, I., Diviš, P., Smilek, J., Slaninová, E., & Pořízka, J. Utilization of wheat bran protein isolate as a fortifier for production of high protein yoghurts. Croatian Dairy Union.

Chicago Style (17th ed.) Citation

Slavíková, Zuzana, Igor Smatana, Pavel Diviš, Jiří Smilek, Eva Slaninová, and Jaromír Pořízka. Utilization of Wheat Bran Protein Isolate as a Fortifier for Production of High Protein Yoghurts. Croatian Dairy Union.

MLA (9th ed.) Citation

Slavíková, Zuzana, et al. Utilization of Wheat Bran Protein Isolate as a Fortifier for Production of High Protein Yoghurts. Croatian Dairy Union.