Digital Environmental Management of Heat Stress Effects on Milk Yield and Composition in a Portuguese Dairy Farm

Heat stress has been identified as one of the main challenges for dairy production systems, particularly in the context of global warming. This one-year study aimed to evaluate the impact of heat stress on milk yield and composition in a dairy farm located in the Elvas region of Portugal. A pack of...

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Main Authors: Daniela Pinto, Rute Santos, Carolina Maia, Ester Bartolomé, João Niza-Ribeiro, Maria Cara d’ Anjo, Mariana Batista, Luís Alcino Conceição
Format: Article
Language:English
Published: MDPI AG 2025-07-01
Series:AgriEngineering
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Online Access:https://www.mdpi.com/2624-7402/7/7/231
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author Daniela Pinto
Rute Santos
Carolina Maia
Ester Bartolomé
João Niza-Ribeiro
Maria Cara d’ Anjo
Mariana Batista
Luís Alcino Conceição
author_facet Daniela Pinto
Rute Santos
Carolina Maia
Ester Bartolomé
João Niza-Ribeiro
Maria Cara d’ Anjo
Mariana Batista
Luís Alcino Conceição
author_sort Daniela Pinto
collection DOAJ
description Heat stress has been identified as one of the main challenges for dairy production systems, particularly in the context of global warming. This one-year study aimed to evaluate the impact of heat stress on milk yield and composition in a dairy farm located in the Elvas region of Portugal. A pack of electronic sensors was installed in the lactating animal facilities, allowing continuous recording of environmental data (temperature, humidity, ammonia and carbon dioxide). Based on these data, the Temperature-Humidity Index (THI) was automatically calculated on a daily basis, with the values subsequently aggregated into 7-day moving averages and integrated with milk production records, somatic cell count, and milk fat and protein content. The results indicate a significant influence of THI on both milk yield and composition, particularly on protein and fat content. The relationships between the variables were found to be non-linear, which contrasts with some results described in the literature. These discrepancies may be related to genetic differences between animals, variations in diets, production levels, management conditions, or the statistical models used in previous studies. Dry matter intake proved to be an important predictive variable. These findings reinforce the importance of ensuring animal welfare through continuous environmental monitoring and the implementation of effective heat stress mitigation strategies in the dairy sector.
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spelling doaj-art-cb73d0cd490e49eeb290f5d92da741572025-08-20T03:13:44ZengMDPI AGAgriEngineering2624-74022025-07-017723110.3390/agriengineering7070231Digital Environmental Management of Heat Stress Effects on Milk Yield and Composition in a Portuguese Dairy FarmDaniela Pinto0Rute Santos1Carolina Maia2Ester Bartolomé3João Niza-Ribeiro4Maria Cara d’ Anjo5Mariana Batista6Luís Alcino Conceição7Polytechnic Institute of Portalegre, 7300-110 Portalegre, PortugalPolytechnic Institute of Portalegre, 7300-110 Portalegre, PortugalDiessen Serviços Veterinários, Travessa dos Portugais, n 6, 7000-640 Évora, PortugalDepartamento de Agronomía, Escuela Técnica Superior de Ingeniería Agromómica, Universidad de Sevilla, 41013 Seville, SpainVet-OncoNet, Population Studies Department, ICBAS–Instituto de Ciências Biomédicas Abel Salazar, University of Porto, Rua de Jorge Viterbo Ferreira 228, 4050-313 Porto, PortugalDGAV-Direção-Geral de Alimentação e Veterinária, Campo Grande 50, 1700-093 Lisboa, PortugalI-MVET Research in Veterinary Medicine, Faculty of Veterinary Medicine, Lusófona University-Lisbon University Centre, 1749-024 Lisbon, PortugalPolytechnic Institute of Portalegre, 7300-110 Portalegre, PortugalHeat stress has been identified as one of the main challenges for dairy production systems, particularly in the context of global warming. This one-year study aimed to evaluate the impact of heat stress on milk yield and composition in a dairy farm located in the Elvas region of Portugal. A pack of electronic sensors was installed in the lactating animal facilities, allowing continuous recording of environmental data (temperature, humidity, ammonia and carbon dioxide). Based on these data, the Temperature-Humidity Index (THI) was automatically calculated on a daily basis, with the values subsequently aggregated into 7-day moving averages and integrated with milk production records, somatic cell count, and milk fat and protein content. The results indicate a significant influence of THI on both milk yield and composition, particularly on protein and fat content. The relationships between the variables were found to be non-linear, which contrasts with some results described in the literature. These discrepancies may be related to genetic differences between animals, variations in diets, production levels, management conditions, or the statistical models used in previous studies. Dry matter intake proved to be an important predictive variable. These findings reinforce the importance of ensuring animal welfare through continuous environmental monitoring and the implementation of effective heat stress mitigation strategies in the dairy sector.https://www.mdpi.com/2624-7402/7/7/231precision livestock systemssensor-based monitoringdata-driven decision makingheat stressmilk production
spellingShingle Daniela Pinto
Rute Santos
Carolina Maia
Ester Bartolomé
João Niza-Ribeiro
Maria Cara d’ Anjo
Mariana Batista
Luís Alcino Conceição
Digital Environmental Management of Heat Stress Effects on Milk Yield and Composition in a Portuguese Dairy Farm
AgriEngineering
precision livestock systems
sensor-based monitoring
data-driven decision making
heat stress
milk production
title Digital Environmental Management of Heat Stress Effects on Milk Yield and Composition in a Portuguese Dairy Farm
title_full Digital Environmental Management of Heat Stress Effects on Milk Yield and Composition in a Portuguese Dairy Farm
title_fullStr Digital Environmental Management of Heat Stress Effects on Milk Yield and Composition in a Portuguese Dairy Farm
title_full_unstemmed Digital Environmental Management of Heat Stress Effects on Milk Yield and Composition in a Portuguese Dairy Farm
title_short Digital Environmental Management of Heat Stress Effects on Milk Yield and Composition in a Portuguese Dairy Farm
title_sort digital environmental management of heat stress effects on milk yield and composition in a portuguese dairy farm
topic precision livestock systems
sensor-based monitoring
data-driven decision making
heat stress
milk production
url https://www.mdpi.com/2624-7402/7/7/231
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