Vostrikova, N. L., Khvostov, D. V., Utyanov, D. A., Zakharova, V. A., Bulgakov, R. P., & Zherdev, A. V. Methods of detecting the veterinary drugs residues and the ways of reducing their content in food products. Review. The V.M. Gorbatov All-Russian Meat Research Institute.
Chicago Style (17th ed.) CitationVostrikova, N. L., D. V. Khvostov, D. A. Utyanov, V. A. Zakharova, R. P. Bulgakov, and A. V. Zherdev. Methods of Detecting the Veterinary Drugs Residues and the Ways of Reducing Their Content in Food Products. Review. The V.M. Gorbatov All-Russian Meat Research Institute.
MLA (9th ed.) CitationVostrikova, N. L., et al. Methods of Detecting the Veterinary Drugs Residues and the Ways of Reducing Their Content in Food Products. Review. The V.M. Gorbatov All-Russian Meat Research Institute.