Evaluating the Effectiveness of an Instructional Intervention in Knowledge Acquisition about Diet Therapy among Patients with Spinal Cord Injuries

Background: Patients with spinal cord injuries often face unique challenges related to their dietary regimen. Adequate knowledge about dietary regimens is crucial for their overall health, well-being, and management of specific nutritional needs. Objectives: To evaluate the effectiveness of the i...

Full description

Saved in:
Bibliographic Details
Main Authors: Ali A. Shalash, Ayad M. Mousa
Format: Article
Language:English
Published: College of Medicine University of Baghdad 2025-04-01
Series:مجلة كلية الطب
Subjects:
Online Access:https://www.iqjmc.uobaghdad.edu.iq/index.php/19JFacMedBaghdad36/article/view/2428
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1850261658430078976
author Ali A. Shalash
Ayad M. Mousa
author_facet Ali A. Shalash
Ayad M. Mousa
author_sort Ali A. Shalash
collection DOAJ
description Background: Patients with spinal cord injuries often face unique challenges related to their dietary regimen. Adequate knowledge about dietary regimens is crucial for their overall health, well-being, and management of specific nutritional needs. Objectives: To evaluate the effectiveness of the instructional intervention in enhancing knowledge about dietary regimens among patients with spinal cord injuries and to compare the knowledge levels between the intervention group and the control group. Patients and Methods: The study was conducted from 8th of March 2023 to 15th of February 2024. Sixty patients at Ibn Al-Kuff Hospital for Spinal Cord Injuries in Baghdad were studied based on power analysis to detect the difference in knowledge acquisition between the intervention and control groups. The targeted age was 18-60 years. Individuals with cognitive impairments affecting comprehension were excluded. Participants were randomly assigned to either the intervention or the control group using computer-generated randomization. A structured instructional program was administered to the intervention group to enhance knowledge about diet therapy, while the control group received no specific intervention. Pre- and post-intervention assessments were conducted to evaluate participants' knowledge levels. The assessments employed a validated rating and scoring scale tailored for assessing knowledge about dietary regimens in the context of spinal cord injuries. Results: In pre-intervention, both groups had poor knowledge scores but in post-intervention, the intervention groups mean became good while the control group’s score remained “moderate”. the intervention group showed a notable increase in knowledge (p < 0.05), while the control group had a non-significant improvement (p = 0.345). Conclusion: The dietary intervention had a positive impact on enhancing participants' knowledge levels related to dietary therapy for spinal cord injuries. Continued assessment and multidisciplinary strategies should be prioritized to ensure the provision of effective and holistic support services to patients with spinal cord injury.
format Article
id doaj-art-cab1e5e808ac48a3b5cc23825e372fb3
institution OA Journals
issn 0041-9419
2410-8057
language English
publishDate 2025-04-01
publisher College of Medicine University of Baghdad
record_format Article
series مجلة كلية الطب
spelling doaj-art-cab1e5e808ac48a3b5cc23825e372fb32025-08-20T01:55:21ZengCollege of Medicine University of Baghdadمجلة كلية الطب0041-94192410-80572025-04-0167110.32007/jfacmedbaghdad2428Evaluating the Effectiveness of an Instructional Intervention in Knowledge Acquisition about Diet Therapy among Patients with Spinal Cord InjuriesAli A. Shalash0https://orcid.org/0000-0002-3753-188XAyad M. Mousa1https://orcid.org/0000-0002-2034-4463Department of Adult Nursing, College of Nursing, University of Baghdad, Baghdad, Iraq.Department of Fundamentals of Nursing, College of Nursing, University of Baghdad, Baghdad, Iraq. Background: Patients with spinal cord injuries often face unique challenges related to their dietary regimen. Adequate knowledge about dietary regimens is crucial for their overall health, well-being, and management of specific nutritional needs. Objectives: To evaluate the effectiveness of the instructional intervention in enhancing knowledge about dietary regimens among patients with spinal cord injuries and to compare the knowledge levels between the intervention group and the control group. Patients and Methods: The study was conducted from 8th of March 2023 to 15th of February 2024. Sixty patients at Ibn Al-Kuff Hospital for Spinal Cord Injuries in Baghdad were studied based on power analysis to detect the difference in knowledge acquisition between the intervention and control groups. The targeted age was 18-60 years. Individuals with cognitive impairments affecting comprehension were excluded. Participants were randomly assigned to either the intervention or the control group using computer-generated randomization. A structured instructional program was administered to the intervention group to enhance knowledge about diet therapy, while the control group received no specific intervention. Pre- and post-intervention assessments were conducted to evaluate participants' knowledge levels. The assessments employed a validated rating and scoring scale tailored for assessing knowledge about dietary regimens in the context of spinal cord injuries. Results: In pre-intervention, both groups had poor knowledge scores but in post-intervention, the intervention groups mean became good while the control group’s score remained “moderate”. the intervention group showed a notable increase in knowledge (p < 0.05), while the control group had a non-significant improvement (p = 0.345). Conclusion: The dietary intervention had a positive impact on enhancing participants' knowledge levels related to dietary therapy for spinal cord injuries. Continued assessment and multidisciplinary strategies should be prioritized to ensure the provision of effective and holistic support services to patients with spinal cord injury. https://www.iqjmc.uobaghdad.edu.iq/index.php/19JFacMedBaghdad36/article/view/2428Diet TherapyInstructional InterventionKnowledge AcquisitionSpinal Cord Injuries
spellingShingle Ali A. Shalash
Ayad M. Mousa
Evaluating the Effectiveness of an Instructional Intervention in Knowledge Acquisition about Diet Therapy among Patients with Spinal Cord Injuries
مجلة كلية الطب
Diet Therapy
Instructional Intervention
Knowledge Acquisition
Spinal Cord Injuries
title Evaluating the Effectiveness of an Instructional Intervention in Knowledge Acquisition about Diet Therapy among Patients with Spinal Cord Injuries
title_full Evaluating the Effectiveness of an Instructional Intervention in Knowledge Acquisition about Diet Therapy among Patients with Spinal Cord Injuries
title_fullStr Evaluating the Effectiveness of an Instructional Intervention in Knowledge Acquisition about Diet Therapy among Patients with Spinal Cord Injuries
title_full_unstemmed Evaluating the Effectiveness of an Instructional Intervention in Knowledge Acquisition about Diet Therapy among Patients with Spinal Cord Injuries
title_short Evaluating the Effectiveness of an Instructional Intervention in Knowledge Acquisition about Diet Therapy among Patients with Spinal Cord Injuries
title_sort evaluating the effectiveness of an instructional intervention in knowledge acquisition about diet therapy among patients with spinal cord injuries
topic Diet Therapy
Instructional Intervention
Knowledge Acquisition
Spinal Cord Injuries
url https://www.iqjmc.uobaghdad.edu.iq/index.php/19JFacMedBaghdad36/article/view/2428
work_keys_str_mv AT aliashalash evaluatingtheeffectivenessofaninstructionalinterventioninknowledgeacquisitionaboutdiettherapyamongpatientswithspinalcordinjuries
AT ayadmmousa evaluatingtheeffectivenessofaninstructionalinterventioninknowledgeacquisitionaboutdiettherapyamongpatientswithspinalcordinjuries