Ljubić, A., Jurić, A., & Jakopović, K. L. Effect of high intensity ultrasound on the milk fermentation by bifidobacteria. Croatian Dairy Union.
Chicago Style (17th ed.) CitationLjubić, Anamarija, Anita Jurić, and Katarina Lisak Jakopović. Effect of High Intensity Ultrasound on the Milk Fermentation by Bifidobacteria. Croatian Dairy Union.
MLA (9th ed.) CitationLjubić, Anamarija, et al. Effect of High Intensity Ultrasound on the Milk Fermentation by Bifidobacteria. Croatian Dairy Union.
Warning: These citations may not always be 100% accurate.