Preguntas Frecuentes del COVID-19 para Fincas “U-PICK”: Instrucciones para Gerentes de Fincas
*Buenas practicas *Comunicación con los clientes *Limpieza y desinfeccion *La buena noticia This new two-page article is the Spanish-language translation of FSHN20-15/FS338: COVID-19 FAQ for U-Pick Farms: Steps for Farm Managers. Written by Natalie Seymour, Mary Yavelak, Candice Christian, and Be...
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Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
The University of Florida George A. Smathers Libraries
2020-04-01
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Series: | EDIS |
Subjects: | |
Online Access: | https://journals.flvc.org/edis/article/view/121464 |
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Summary: | *Buenas practicas
*Comunicación con los clientes
*Limpieza y desinfeccion
*La buena noticia
This new two-page article is the Spanish-language translation of FSHN20-15/FS338: COVID-19 FAQ for U-Pick Farms: Steps for Farm Managers. Written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman, translated by Fernando Alferez, and published by the UF/IFAS Food Science and Human Nutrition Department, April 2020.
FSHN20-15s/FS358: Preguntas Frecuentes del COVID-19 para Fincas “U-PICK”: Instrucciones para Gerentes de Fincas (ufl.edu)
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ISSN: | 2576-0009 |