Temperature Effect of the Theobromine’s Electronic and Antioxidant Properties
Theobromine exists in cocoa, which has an antioxidant ingredient. It is also affect our nervous system. For this reason, it’s very important to know the properties of the theobromine. Theobromine is an experimentally studied molecule in the health and pharmaceutical fields. However, there are not ma...
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| Main Author: | |
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| Format: | Article |
| Language: | English |
| Published: |
izzet kara
2019-03-01
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| Series: | International Journal of Secondary Metabolite |
| Subjects: | |
| Online Access: | https://dergipark.org.tr/tr/pub/ijsm/issue/41604/504474?publisher=ijate |
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