Water Requirements for Drip-Irrigated Tomato Production in Southwest Florida

Water management in drip irrigated tomato production requires information about the water needs of the crop as well as the water holding characteristics of the soil. Excessive irrigation can leach crop nutrients from the root zone while soil moisture deficit can result in crop stress. This publicat...

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Main Authors: Craig D. Stanley, G. A. Clark
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2004-04-01
Series:EDIS
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Online Access:https://journals.flvc.org/edis/article/view/110448
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author Craig D. Stanley
G. A. Clark
author_facet Craig D. Stanley
G. A. Clark
author_sort Craig D. Stanley
collection DOAJ
description Water management in drip irrigated tomato production requires information about the water needs of the crop as well as the water holding characteristics of the soil. Excessive irrigation can leach crop nutrients from the root zone while soil moisture deficit can result in crop stress. This publication will briefly present estimates of tomato plant water requirements under drip irrigated conditions for crops produced in the southwest Florida region. This is document SL-213, a publication of the Soil and Water Science Department, Florida Cooperative Extension Service, IFAS, University of Florida. Published February 2004.  https://edis.ifas.ufl.edu/ss432
format Article
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institution Kabale University
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publisher The University of Florida George A. Smathers Libraries
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spelling doaj-art-c9223fc4e6f4428f80ac2a2235c7783a2025-02-08T06:27:55ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092004-04-0120045Water Requirements for Drip-Irrigated Tomato Production in Southwest FloridaCraig D. Stanley0G. A. Clark1University of FloridaKansas State University Water management in drip irrigated tomato production requires information about the water needs of the crop as well as the water holding characteristics of the soil. Excessive irrigation can leach crop nutrients from the root zone while soil moisture deficit can result in crop stress. This publication will briefly present estimates of tomato plant water requirements under drip irrigated conditions for crops produced in the southwest Florida region. This is document SL-213, a publication of the Soil and Water Science Department, Florida Cooperative Extension Service, IFAS, University of Florida. Published February 2004.  https://edis.ifas.ufl.edu/ss432 https://journals.flvc.org/edis/article/view/110448SS432
spellingShingle Craig D. Stanley
G. A. Clark
Water Requirements for Drip-Irrigated Tomato Production in Southwest Florida
EDIS
SS432
title Water Requirements for Drip-Irrigated Tomato Production in Southwest Florida
title_full Water Requirements for Drip-Irrigated Tomato Production in Southwest Florida
title_fullStr Water Requirements for Drip-Irrigated Tomato Production in Southwest Florida
title_full_unstemmed Water Requirements for Drip-Irrigated Tomato Production in Southwest Florida
title_short Water Requirements for Drip-Irrigated Tomato Production in Southwest Florida
title_sort water requirements for drip irrigated tomato production in southwest florida
topic SS432
url https://journals.flvc.org/edis/article/view/110448
work_keys_str_mv AT craigdstanley waterrequirementsfordripirrigatedtomatoproductioninsouthwestflorida
AT gaclark waterrequirementsfordripirrigatedtomatoproductioninsouthwestflorida