Répás, Z., Győri, Z., Buzás-Bereczki, O., & Boros, L. G. The biological effects of deuterium present in food. Springer.
Chicago Style (17th ed.) CitationRépás, Zoltán, Zoltán Győri, Orsolya Buzás-Bereczki, and László G. Boros. The Biological Effects of Deuterium Present in Food. Springer.
MLA (9th ed.) CitationRépás, Zoltán, et al. The Biological Effects of Deuterium Present in Food. Springer.
Warning: These citations may not always be 100% accurate.