Efficacy of different concentration of sodium hypochlorite and 6-benzyladenine on the physicochemical attributes of post-harvest mango (Mangifera indica L.)
Mangoes are climacteric fruits that undergo a decline in both quantity and quality during the post-harvest period. Although post-harvest treatments enhance quality, studies comparing different chemical concentrations are scarce. This study evaluated the effectiveness of various chemical treatments i...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2025-12-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/23311932.2025.2486338 |
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