Perspektif Pelaku Bisnis Perhotelan di D.I. Yogyakarta terhadap CSR

The development of Corporate Social Responsibility (CSR) has been nourished by various practices undertaken by private entities. Hotel is one of business sectors that have acclaimed performing CSR, however, they raise critiques as it is mainly in the form of charities. It can be caused by either mis...

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Main Authors: Adisty Ayu Apsari, Abdul Rohman
Format: Article
Language:English
Published: Department of Communications, Universitas Islam Indonesia 2016-09-01
Series:Jurnal Komunikasi
Online Access:https://journal.uii.ac.id/jurnal-komunikasi/article/view/6398
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author Adisty Ayu Apsari
Abdul Rohman
author_facet Adisty Ayu Apsari
Abdul Rohman
author_sort Adisty Ayu Apsari
collection DOAJ
description The development of Corporate Social Responsibility (CSR) has been nourished by various practices undertaken by private entities. Hotel is one of business sectors that have acclaimed performing CSR, however, they raise critiques as it is mainly in the form of charities. It can be caused by either misconception of CSR, lacking of resources, or other factors involving in the spectrum. This study attempts to reveal definition of CSR and its decision making at the management level, and constraints in the program delivery. It finds that most of hotel participating in the study defines CSR as corporate philanthropy, perceives it as important at strategic management level, and sees insufficient time, money, and beneficiaries as major constraints.
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publisher Department of Communications, Universitas Islam Indonesia
record_format Article
series Jurnal Komunikasi
spelling doaj-art-c67c223bd8b44cf5962031dcd31ddd252025-08-20T03:05:06ZengDepartment of Communications, Universitas Islam IndonesiaJurnal Komunikasi1907-848X2548-76472016-09-01715726Perspektif Pelaku Bisnis Perhotelan di D.I. Yogyakarta terhadap CSRAdisty Ayu Apsari0Abdul Rohman1Universitas Islam IndonesiaUniversitas Islam IndonesiaThe development of Corporate Social Responsibility (CSR) has been nourished by various practices undertaken by private entities. Hotel is one of business sectors that have acclaimed performing CSR, however, they raise critiques as it is mainly in the form of charities. It can be caused by either misconception of CSR, lacking of resources, or other factors involving in the spectrum. This study attempts to reveal definition of CSR and its decision making at the management level, and constraints in the program delivery. It finds that most of hotel participating in the study defines CSR as corporate philanthropy, perceives it as important at strategic management level, and sees insufficient time, money, and beneficiaries as major constraints.https://journal.uii.ac.id/jurnal-komunikasi/article/view/6398
spellingShingle Adisty Ayu Apsari
Abdul Rohman
Perspektif Pelaku Bisnis Perhotelan di D.I. Yogyakarta terhadap CSR
Jurnal Komunikasi
title Perspektif Pelaku Bisnis Perhotelan di D.I. Yogyakarta terhadap CSR
title_full Perspektif Pelaku Bisnis Perhotelan di D.I. Yogyakarta terhadap CSR
title_fullStr Perspektif Pelaku Bisnis Perhotelan di D.I. Yogyakarta terhadap CSR
title_full_unstemmed Perspektif Pelaku Bisnis Perhotelan di D.I. Yogyakarta terhadap CSR
title_short Perspektif Pelaku Bisnis Perhotelan di D.I. Yogyakarta terhadap CSR
title_sort perspektif pelaku bisnis perhotelan di d i yogyakarta terhadap csr
url https://journal.uii.ac.id/jurnal-komunikasi/article/view/6398
work_keys_str_mv AT adistyayuapsari perspektifpelakubisnisperhotelandidiyogyakartaterhadapcsr
AT abdulrohman perspektifpelakubisnisperhotelandidiyogyakartaterhadapcsr