De Re Cervisia et Mulso, “on The Subject of Beer and Mulsum”
Beer has a long and ubiquitous history. Today it is the most consumed alcoholic beverage in the world; it is also the most popular drink after water and tea (Swot, 2016). But little consideration is typically given to how beer developed with respect to taste, and even less is given to why beer is th...
Saved in:
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
EXARC
2019-05-01
|
| Series: | EXARC Journal |
| Subjects: | |
| Online Access: | https://exarc.net/ark:/88735/10428 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|