APA (7th ed.) Citation

Silva, M. A., Albuquerque, T. G., Santo, L. E., Motta, C., Almeida, A., Azevedo, R., . . . Costa, H. S. Exploring the Functional Features of Melon Peel Flour for Healthier Bakery Products. MDPI AG.

Chicago Style (17th ed.) Citation

Silva, Mafalda Alexandra, Tânia Gonçalves Albuquerque, Liliana Espírito Santo, Carla Motta, Agostinho Almeida, Rui Azevedo, Rita C. Alves, Maria Beatriz P. P. Oliveira, and Helena S. Costa. Exploring the Functional Features of Melon Peel Flour for Healthier Bakery Products. MDPI AG.

MLA (9th ed.) Citation

Silva, Mafalda Alexandra, et al. Exploring the Functional Features of Melon Peel Flour for Healthier Bakery Products. MDPI AG.