Ego depletion and its role regarding the attitudes and behavior toward sustainable food consumption
ObjectivesThe study’s main goal was to investigate the effect of ego depletion on explicit and implicit attitudes and behavior toward sustainable food consumption in the context of dual-process models describing sustainable behavior.Methods171 student participants completed an explicit rating and an...
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| Main Authors: | Fabian Daiss, Markus Siebertz, Petra Jansen |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-05-01
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| Series: | Frontiers in Nutrition |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fnut.2025.1469301/full |
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