The Relationship Between Diet Quality and Blood Pressure in Midlife Hispanic/Latine Adults at Risk for Alzheimer's Disease

The Relationship Between Diet Quality and Blood Pressure in Midlife Hispanic/Latine Adults at Risk for Alzheimer's Disease

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Bibliographic Details
Main Authors:	Ayodele Tyndall, Shanna L Burke, Samantha Gonzales, Kevin Garcia-Toledo, Alexandra Briceno, Celine Cambara-Rincon, Adrienne Grudzien, Daniel R Jimenez, Sabrina Linden, Shawn Dinh, Alexander Gonzalez, Sabrina Sales Martinez
Format:	Article
Language:	English
Published:	Elsevier 2025-05-01
Series:	Current Developments in Nutrition
Online Access:	http://www.sciencedirect.com/science/article/pii/S2475299125020141
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