Skitovich, G. S., Serova, K. V., Shadrova, N. B., & Pruntova, O. V. ANTIMICROBIAL SUSCEPTIBILITY OF LISTERIA ISOLATED FROM FOOD PRODUCTS. Da Vinci Media.
Chicago Style (17th ed.) CitationSkitovich, G. S., K. V. Serova, N. B. Shadrova, and O. V. Pruntova. ANTIMICROBIAL SUSCEPTIBILITY OF LISTERIA ISOLATED FROM FOOD PRODUCTS. Da Vinci Media.
MLA (9th ed.) CitationSkitovich, G. S., et al. ANTIMICROBIAL SUSCEPTIBILITY OF LISTERIA ISOLATED FROM FOOD PRODUCTS. Da Vinci Media.
Warning: These citations may not always be 100% accurate.