The impact of environmental factors on the infection of cereals with Fusarium species and mycotoxin production – a review
Several phytopathogenic Fusarium species occurring worldwide on cereals as causal agents of ‘head blight’ (scab) of small grain cereals and ‘ear rot’ of maize, are capable of accumulating, in infected kernels, several mycotoxins some of which of notable impact to human and animal health. Fusarium gr...
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| Format: | Article |
| Language: | English |
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University of Ljubljana Press (Založba Univerze v Ljubljani)
2013-04-01
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| Series: | Acta Agriculturae Slovenica |
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| Online Access: | https://journals.uni-lj.si/aas/article/view/14952 |
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| author | Sasho POPOVSKI Franci Aco CELAR |
| author_facet | Sasho POPOVSKI Franci Aco CELAR |
| author_sort | Sasho POPOVSKI |
| collection | DOAJ |
| description | Several phytopathogenic Fusarium species occurring worldwide on cereals as causal agents of ‘head blight’ (scab) of small grain cereals and ‘ear rot’ of maize, are capable of accumulating, in infected kernels, several mycotoxins some of which of notable impact to human and animal health. Fusarium graminearum, F. culmorum, F. poae, F. avenaceum and Microdochium nivale predominantly cause Fusarium diseases of small-grain cereals. Maize is predominantly attacked by F. graminearum, F. moniliforme, F. proliferatum and F. subglutinans. The review is focused on the influence of climatic variables, particularly temperature, humidity and rainfall on growth, reproduction, survival, competitive ability, mycotoxicity and pathogenicity of Fusarium fungi commonly isolated from wheat, barley and maize. |
| format | Article |
| id | doaj-art-c4c6b9d5ac554db28d02dea75e772999 |
| institution | DOAJ |
| issn | 1854-1941 |
| language | English |
| publishDate | 2013-04-01 |
| publisher | University of Ljubljana Press (Založba Univerze v Ljubljani) |
| record_format | Article |
| series | Acta Agriculturae Slovenica |
| spelling | doaj-art-c4c6b9d5ac554db28d02dea75e7729992025-08-20T02:52:55ZengUniversity of Ljubljana Press (Založba Univerze v Ljubljani)Acta Agriculturae Slovenica1854-19412013-04-01101110511610.14720/aas.2013.101.1.1495221344The impact of environmental factors on the infection of cereals with Fusarium species and mycotoxin production – a reviewSasho POPOVSKI0Franci Aco CELAR1Biotechnical Faculty, Department of Agronomy, Jamnikarjeva 101, SI-1111 Ljubljana, SloveniaBiotechnical Faculty, Department of Agronomy, Jamnikarjeva 101, SI-1111 Ljubljana, SloveniaSeveral phytopathogenic Fusarium species occurring worldwide on cereals as causal agents of ‘head blight’ (scab) of small grain cereals and ‘ear rot’ of maize, are capable of accumulating, in infected kernels, several mycotoxins some of which of notable impact to human and animal health. Fusarium graminearum, F. culmorum, F. poae, F. avenaceum and Microdochium nivale predominantly cause Fusarium diseases of small-grain cereals. Maize is predominantly attacked by F. graminearum, F. moniliforme, F. proliferatum and F. subglutinans. The review is focused on the influence of climatic variables, particularly temperature, humidity and rainfall on growth, reproduction, survival, competitive ability, mycotoxicity and pathogenicity of Fusarium fungi commonly isolated from wheat, barley and maize.https://journals.uni-lj.si/aas/article/view/14952fusarium spp.mycotoxinssmal grain cerealsmaizeclimatic factors |
| spellingShingle | Sasho POPOVSKI Franci Aco CELAR The impact of environmental factors on the infection of cereals with Fusarium species and mycotoxin production – a review Acta Agriculturae Slovenica fusarium spp. mycotoxins smal grain cereals maize climatic factors |
| title | The impact of environmental factors on the infection of cereals with Fusarium species and mycotoxin production – a review |
| title_full | The impact of environmental factors on the infection of cereals with Fusarium species and mycotoxin production – a review |
| title_fullStr | The impact of environmental factors on the infection of cereals with Fusarium species and mycotoxin production – a review |
| title_full_unstemmed | The impact of environmental factors on the infection of cereals with Fusarium species and mycotoxin production – a review |
| title_short | The impact of environmental factors on the infection of cereals with Fusarium species and mycotoxin production – a review |
| title_sort | impact of environmental factors on the infection of cereals with fusarium species and mycotoxin production a review |
| topic | fusarium spp. mycotoxins smal grain cereals maize climatic factors |
| url | https://journals.uni-lj.si/aas/article/view/14952 |
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