Identification of Endogenous Antagonistic Bacteria in Grape Leaves and Its Inhibitory Effect on Postharvest Aspergillus niger in Thompson Seedless Grapes

Identification of Endogenous Antagonistic Bacteria in Grape Leaves and Its Inhibitory Effect on Postharvest Aspergillus niger in Thompson Seedless Grapes

To screen endophytic strains with strong antibacterial activity from grape leaves and assess their biocontrol potential, providing a theoretical basis for the development of new biological control strategies against grape Aspergillus rot disease. Using the plate confrontation method, antagonistic st...

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Bibliographic Details
Main Authors: Miaomiao ZHANG, Yizhong YANG, Yuchen ZHANG, Jie MA, Zhenzhen XU, Wei WANG, Lijuan ZHANG, Ning WANG, Yingying FAN, Cheng WANG, Wei HUANG, Fengjuan LIU
Format: Article
Language:zho
Published: The editorial department of Science and Technology of Food Industry 2025-05-01
Series:Shipin gongye ke-ji
Subjects:
antagonizing endogenous bacteria
lipopeptides
a. niger
b. velezensis
biological control
Online Access:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2024070065
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