T, M., S, D., O, G., I, S., & A, M. New Yeast Strain in Baking Industry. Kemerovo State University.
Chicago Style (17th ed.) CitationT, Meledina, Davydenko S, Golovinskaia O, Shestopalova I, and Morozov A. New Yeast Strain in Baking Industry. Kemerovo State University.
MLA (9th ed.) CitationT, Meledina, et al. New Yeast Strain in Baking Industry. Kemerovo State University.
Warning: These citations may not always be 100% accurate.