Yin, S., Peng, H., Qin, Y., & Yin, Z. How the popularization of dietary guidelines affects healthy eating behavior: Evidence from the choice of staple food structure in China. Elsevier.
Chicago Style (17th ed.) CitationYin, Shijiu, Huiying Peng, Yuqiu Qin, and Zongshuo Yin. How the Popularization of Dietary Guidelines Affects Healthy Eating Behavior: Evidence from the Choice of Staple Food Structure in China. Elsevier.
MLA (9th ed.) CitationYin, Shijiu, et al. How the Popularization of Dietary Guidelines Affects Healthy Eating Behavior: Evidence from the Choice of Staple Food Structure in China. Elsevier.
Warning: These citations may not always be 100% accurate.