New enlightenment on the regulatory effects of acids and phenolic compounds in wood vinegar, a by-product of biomass pyrolysis, on tomato production
Wood vinegar (WV), a biomass pyrolysis by-product, is widely used in agriculture because of the complexity and abundance of its bioactive substances. However, the specific mechanisms underlying plant growth regulation by acids and phenolic compounds, accounting for the largest proportion of their co...
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| Main Authors: | Hongyin Zhou, Naiming Zhang, Liyuan Mu, Liu Gao, Li Bao, Caixian Tang |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-07-01
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| Series: | Frontiers in Microbiology |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fmicb.2025.1538998/full |
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